Food Review: Jump

Going off the grid and trying one of the popular winterlicious/summerlicious restaurants, my friend and I grab a nice dinner @ JUMP.

Located in the Financial district, you'll find JUMP inside one of the many similar looking plazas.

JUMP is also an affiliate of the Oliver & Bonacini restaurant chain (O&B Canteen, Luma, Bannock, Biff's Bistro, Canoe).

The dinner selection is quite limited. But the selections looked very enticing. 

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Complimentary to our meal, was fancy (and crispy) bread and a beet and apple salad.

The bread was good but the dipping sauce had little to no taste.

The beet salad was not as pleasant. The only thing I enjoyed were the thin slices of apple - for its sweetest. The celery leaves left a horribly bitter taste in my mouth.

And for dinner... I opted for theccgirl way.....

The Jump Beef & Short Rib Burger

The burger was cooked perfectly, but I found that the bun was way to chewy and harder to bite into for a pleasurable experience. The dip for the fries was delicious and the cut of the fries were just right, not too thick and not too thin.

Overall, the dinner experience was very professional and nice.

The dining decor was exquisite and the chairs were very comfortable.

Food ......... 3/5

Atmosphere .......... 5/5

Customer Service ........ 4.7/5

Pice ................ $$$